Recommended methods for the microbiological examination of foods / (Registro n. 7058)
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000 -LEADER | |
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fixed length control field | 00895nam a2200241 4500 |
001 - CONTROL NUMBER | |
control field | 7058 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250430143026.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 041124s1966 dcu 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 58011235 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 576.163 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 576.163 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | A512r |
110 2# - MAIN ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | American Public Health Association. |
Subordinate unit | Committee on Evaluation and Standards. |
110 ## - MAIN ENTRY--CORPORATE NAME | |
Subordinate unit | Coordinating Committee on Laboratory Methods. |
110 ## - MAIN ENTRY--CORPORATE NAME | |
Subordinate unit | Subcommittee on Methods for the Microbiological Examination of Foods |
245 00 - TITLE STATEMENT | |
Title | Recommended methods for the microbiological examination of foods / |
Statement of responsibility, etc. | edited by J. M. Sahrf. |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Washington, D.C. : |
Name of publisher, distributor, etc. | American Public Health Association, |
Date of publication, distribution, etc. | c1966. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, 205 p. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Alimentos |
General subdivision | Microbiologia. |
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
Uncontrolled related/analytical title | Microbiological examination of foods. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Livro |
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN) | |
a | https://catalogo.inpa.gov.br/img/e69/p01/6.jpg |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Obras Gerais | Biblioteca do INPA | Biblioteca do INPA | E69_P01 | 04/30/2025 | 576.163 A512r | 77-0178 | 11/23/2016 | 11/23/2016 | Livro |