| 000 | 00917nam a2200241 4500 | ||
|---|---|---|---|
| 001 | 7062 | ||
| 005 | 20250430143026.0 | ||
| 008 | 041206s1976 dcua 001 0 eng | ||
| 010 | _a76026862 | ||
| 020 | _a0875530818 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 082 | 0 | 0 | _a576.163 |
| 090 |
_a576.163 _bA512 |
||
| 110 | 2 |
_aAmerican Public Health Association. _bIntersociety/Agency Committee on Microbiological Methods for Foods |
|
| 245 | 1 | 0 |
_aCompendium of methods for the microbiological examination of foods / _cprepared by the APHA Intersociety/Agency Committee on Microbiological Methods for Foods ; Marvin L. Speck, editor. |
| 260 |
_aWashington : _bAmerican Public Health Association, _cc1976. |
||
| 300 |
_axxxiii, 702 p. : _bil. |
||
| 650 | 0 |
_aAlimentos _xMicrobiologia |
|
| 650 | _xTécnica. | ||
| 700 | 1 |
_aSpeck, Marvin L., _d1913- |
|
| 942 | _cL | ||
| 999 |
_c7062 _d7062 |
||
| 901 | _ahttps://catalogo.inpa.gov.br/img/e69/p01/9.jpg | ||