| 000 | 00860cam a2200265 a 4500 | ||
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| 001 | 11368 | ||
| 003 | BR-MnINPA | ||
| 005 | 20250922143145.0 | ||
| 008 | 820811s1983 flua b 001 0 eng | ||
| 010 | _a 82014678 | ||
| 020 | _a0849339642 | ||
| 040 |
_aDLC _cDLC _dDLC |
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| 050 | 0 | 0 |
_aRA1258 _b.C7 1983 |
| 082 | 0 | 0 |
_a615.954 _219 |
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_a615.954 _bR296 |
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| 245 | 0 | 0 |
_aCRC handbook of foodborne diseases of biological origin / _ceditor, Miloslav Rechcígl, Jr. |
| 260 |
_aBoca Raton, Fla. : _bCRC Press, _cc1983. |
||
| 300 |
_a518 p. : _bill. ; _c26 cm. |
||
| 650 | 0 |
_aFoodborne diseases _xHandbooks, manuals, etc. |
|
| 650 | 0 |
_aFood poisoning _xHandbooks, manuals, etc. |
|
| 700 | 1 | _aRechcígl, Miloslav. | |
| 901 | _ahttps://catalogo.inpa.gov.br/img/e114/p04/48.jpg | ||
| 906 |
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